UPDATE: A commenter below reported that she determined their soups are made from chicken stock. Because of this, and the general opinion below, this has been moved to the “bad restaurants” list.
The other night, Melissa was really wanting Chinese takeout; specifically “Vegetable Fried Rice”. Through a somewhat random decision, I decided to get takeout from Great Wall over on the west side of town (by EZ Pawn).
We ordered a quart of Vegetable Friced Rice, an order of “Crab cheese angles*”, and a pint of Vegetable Lo Mein.
I don’t have the menu handy at the moment, but we’ll put up the vegetarian run-down up here soon. There was a fair selection of vegetarian items. I imagine that if you wanted to make a substitution, and it was simple enough that the language barrier wasn’t a problem, you could probably do it. (I’ve had other restaurants substitute tofu for chicken on a couple items before.)
I would not recommend this restaurant (for takeout).
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